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Keywords = fatty acid
Number of Articles: 2
1. Effect of salicylic acid on the quality of edible oil and fatty acids composition in different regions of sunflower (Helianthus annuus L.) heads.

Volume 8, Issue 1, Autumn 2017, Pages 2285-2292

Hajar Khani Basiri; Mohammad Sedghi; Raouf Seyed Sharifi

  • View Article
  • PDF 776.88 K

2. Essential oil composition and total phenolic compounds of naked and normal seed types of different accessions of Cucurbita pepo L. in Iran .

Volume 7, Issue 1, Autumn 2016, Pages 1889-1897

Forouzandeh Soltani; Roghayeh Karimi; Abodlkarim Kashi

  • View Article
  • PDF 277.18 K

Iranian Journal of Plant Physiology
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