1. Evaluating the role of nutri-priming in improving PEG-induced drought stress tolerance of stevia (Stevia rebuadiana Bertoni)

Volume 11, Issue 1, Autumn 2020, Pages 3509-3522

Fatemeh Afshari; Fatemeh Nakhaei; Seyedgholamreza Mosavi; Mohammadjavad Seghatoleslami

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2. Morpho-physiological and biochemical properties of Carum copticum (L.): effects of salicylic acid

Volume 10, Issue 2, Winter 2020, Pages 3103-3112

Shahnaz Fathi; Sharareh Najafian

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3. Effects of exogenous salicylic acid on antioxidative responses, phenolic metabolism and photochemical activity of strawberry under salt stress

Volume 9, Issue 2, Winter 2019, Pages 2685-2694

Soheila Samadi; Ghader Habibi; Atousa Vaziri

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4. Effect of salicylic acid on the quality of edible oil and fatty acids composition in different regions of sunflower (Helianthus annuus L.) heads.

Volume 8, Issue 1, Autumn 2017, Pages 2285-2292

Hajar Khani Basiri; Mohammad Sedghi; Raouf Seyed Sharifi

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5. Effect of salicylic acid on photochemistry and antioxidant capacity in Salvia nemorosa plants subjected to water stress.

Volume 7, Issue 3, Spring 2017, Pages 2075-2082

Ghader Habibi

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6. Improvement of lignans production in hairy root culture of Linum mucronatum using abiotic and biotic elicitors .

Volume 6, Issue 1, Autumn 2015, Pages 1535-1542

Afsaneh Samadi; Mohammad Reza Dini Torkamani

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7. Effect of salicylic acid on cabbage (Brassica oleracea var. Capitata) grown under salinity stress. Sunaina and Narsingh Bahadur Singh*

Volume 4, Issue 4, Summer 2014, Pages 1095-1108

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8. Effects of Response of Ocimum basilicum to the interactive effect of salicylic acid and salinity stress. Maryam Delavari1, Shekoofeh Enteshari1* and Khosrow Manoochehri Kalantari2,3

Volume 4, Issue 2, Winter 2014, Pages 983-990

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9. Evaluation of salicylic acid foliar application and drought stress on the physiological traits of sesame (Sesamum indicum) cultivars . Ebrahim Bagheri1*, Jafar Masood Sinaki1, Mahdi Baradaran Firoozabadi2 and Mohammad Abedini Esfhlani3

Volume 3, Issue 4, Summer 2013, Pages 809-816

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10. In vitro carbohydrate stress: salicylic acid increases soluble invertase activity in Pistacia vera L. in vitro plantlets. Françoise Bernard *, Majid Baghai and Shirin Hadad Kaveh

Volume 2, Issue 2, Winter 2012, Pages 355-360

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